{"id":268,"date":"2011-02-16T17:12:49","date_gmt":"2011-02-16T17:12:49","guid":{"rendered":"http:\/\/www.colourfulpalate.com\/?p=268"},"modified":"2012-08-31T16:52:41","modified_gmt":"2012-08-31T22:52:41","slug":"raw-vegan-cheddar-dip","status":"publish","type":"post","link":"https:\/\/www.colourfulpalate.com\/?p=268","title":{"rendered":"Raw Vegan Cheddar Dip"},"content":{"rendered":"

\"Cheese<\/p>\n

I promised I\u2019d post this dip, so here it is! The other day my Mom and I had this for lunch\u2026a whole platter of freshly cut veggies with this cheesy deliciousness. I\u2019m afraid I can\u2019t take credit for this recipe, but I\u2019m glad I can share it with you all!<\/p>\n

I absolutely heart this recipe\u2026not only does it have that cheesy taste (without the actual cheese) that I love, but it has B12, calcium, antioxidants, vitamin E, healthy fats, and it tastes marvelous. You can thin it down slightly and warm it up to use it as a cheese sauce for noodles or cooked vegetables, or you could thin it down even more for a salad dressing. Then again, you could just leave the consistency as is and use it as a dip for crudites or corn chips. This is a superb recipe because everyone…loves…cheese.<\/p>\n

Rich Cheddar Dip\/Sauce<\/h2>\n
    \n
  1. 1 red bell pepper<\/li>\n
  2. \u00bc cup water<\/li>\n
  3. \u00be cup raw sunflower seeds<\/li>\n
  4. 1 tbsp. tahini<\/li>\n
  5. 3 tbsp. nutritional yeast<\/li>\n
  6. 1 \u00bd tsp. sea salt<\/li>\n
  7. 2 tsp. onion powder<\/li>\n
  8. 1 garlic clove<\/li>\n
  9. 2 tbsp. lemon juice<\/li>\n<\/ol>\n

    \"Cheese<\/p>\n

    Whiz in blender until creamy. Add a little water if it\u2019s too thick. This recipe is reprinted with permission from Serene Allison\u2019s \u201cRejuvenate Your Life\u201d recipe book<\/a>. I appreciate this book so much and would definitely say it\u2019s in my top 3 for recipe books! Enjoy!<\/p>\n

    \"Cheese<\/p>\n

    \"Cheese<\/p>\n

    Nutritonal Info (per tablespoon):<\/span><\/strong> Cals: 22, Fat: 1g, Sodium: 92mg, Carbs: 2g, Fibre: .5g, Protein: 1g<\/p>\n","protected":false},"excerpt":{"rendered":"

    I promised I\u2019d post this dip, so here it is! The other day my Mom and I had this for lunch\u2026a whole platter of freshly cut veggies with this cheesy deliciousness. I\u2019m afraid I can\u2019t take credit for this recipe, but I\u2019m glad I can share it with you all!<\/p>\n","protected":false},"author":1,"featured_media":269,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[232,43,225,8,57,4],"tags":[21,1342,1341,45,1339,1338,1340,46,1343],"_links":{"self":[{"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=\/wp\/v2\/posts\/268"}],"collection":[{"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=268"}],"version-history":[{"count":11,"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=\/wp\/v2\/posts\/268\/revisions"}],"predecessor-version":[{"id":3463,"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=\/wp\/v2\/posts\/268\/revisions\/3463"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=\/wp\/v2\/media\/269"}],"wp:attachment":[{"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=268"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=268"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.colourfulpalate.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=268"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}